Determination of the Levels of Isoflavonoids in Soybeans...

Journal of AOAC International 2000 / 05 Vol. 83; Iss. 3

Determination of the Levels of Isoflavonoids in Soybeans and Soy-Derived Foods and Estimation of Isoflavonoids in the Japanese Daily Intake

Nakamura, Yumiko, Tsuji, Sumiko, Tonogai, Yasuhide
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Volume:
83
Journal:
Journal of AOAC INTERNATIONAL
DOI:
10.1093/jaoac/83.3.635
Date:
May, 2000
File:
PDF, 437 KB
2000
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