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The Inhibitory Effect of Wheat Husks Addition on Aflatoxins Production by Aspergillus flavus in Liquid Culture With Various Wheat Compositions as Carbon Sources
Ghanem, Khaled M., Lotfy, Walid A., El-Shaer, Mohamed M., Elassar, Samy A.Volume:
11
Journal:
Frontiers in Microbiology
DOI:
10.3389/fmicb.2020.01448
Date:
July, 2020
File:
PDF, 2.78 MB
2020