Selection for Reducing Energy Cost of Protein Production...

Selection for Reducing Energy Cost of Protein Production Drives the GC Content and Amino Acid Composition Bias in Gene Transfer Agents

Kogay, Roman, Wolf, Yuri I., Koonin, Eugene V., Zhaxybayeva, Olga, Giovannoni, Stephen J.
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Volume:
11
Journal:
mBio
DOI:
10.1128/mBio.01206-20
Date:
July, 2020
File:
PDF, 529 KB
2020
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