Understanding the torrefaction of woody and agricultural...

Energy 2020 / 08 Vol. 205

Understanding the torrefaction of woody and agricultural biomasses through their extracted macromolecular components. Part 1: Experimental thermogravimetric solid mass loss

González Martínez, María, Dupont, Capucine, da Silva Perez, Denilson, Mortha, Gérard, Thiéry, Sébastien, Meyer, Xuân-mi, Gourdon, Christophe
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Volume:
205
Journal:
Energy
DOI:
10.1016/j.energy.2020.118067
Date:
August, 2020
File:
PDF, 2.21 MB
2020
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