Three dimensional optimisation for the enhancement of...

Biocatalysis and Agricultural Biotechnology 2020 / 08 Vol. 27

Three dimensional optimisation for the enhancement of astaxanthin recovery from shrimp shell wastes by Aeromonas hydrophila

Cheong, Jee Yin, Muskhazli, Mustafa, Nor Azwady, Abd Aziz, Ahmad, Siti Aqlima, Adli, Azleen Ahmad
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Volume:
27
Journal:
Biocatalysis and Agricultural Biotechnology
DOI:
10.1016/j.bcab.2020.101649
Date:
August, 2020
File:
PDF, 2.54 MB
2020
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