Consumers’ intentions to use online food delivery systems...

International Journal of Contemporary Hospitality Management 2020 / 04 Vol. 32; Iss. 3

Consumers’ intentions to use online food delivery systems in the USA

Gunden, Nefike, Morosan, Cristian, DeFranco, Agnes
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Volume:
32
Journal:
International Journal of Contemporary Hospitality Management
DOI:
10.1108/ijchm-06-2019-0595
Date:
April, 2020
File:
PDF, 516 KB
2020
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