Effect of concentration of starch in the properties morphological and structural of porous ceramic based on expansive clays
Suarez, M, Bermudez, D, Peña-Rodriguez, G, Ferrer, M, Dulce-Moreno, H JVolume:
1448
Journal:
Journal of Physics: Conference Series
DOI:
10.1088/1742-6596/1448/1/012022
Date:
January, 2020
File:
PDF, 1.08 MB
2020