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Development of food products with addition of rapeseed presscake fermented by Rhizopus
Lücke, Friedrich-Karl, Tannhäuser, Kathrin, Sharma, Amrita, Fritz, ViktoriaVolume:
ahead-of-p
Journal:
British Food Journal
DOI:
10.1108/bfj-07-2018-0484
Date:
July, 2019
File:
PDF, 284 KB
2019