Physiochemical property changes and mineral element migration behavior of bamboo shoots during traditional fermentation process
Chi, Hai, Lu, Wangwei, Liu, Guoqin, Qin, YuyueJournal:
Journal of Food Processing and Preservation
DOI:
10.1111/jfpp.14784
Date:
July, 2020
File:
PDF, 9.85 MB
2020