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Enhancement of antibacterial activity of essential oil vapor released from a paper egg tray in combination with UVâC radiation against pathogenic bacteria on chicken eggs
Phothisuwan, Saifon, Preechatiwong, Wanchart, Matan, NarumolJournal:
Journal of Food Processing and Preservation
DOI:
10.1111/jfpp.14794
Date:
July, 2020
File:
PDF, 11.26 MB
2020