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Application of novel zinc oxide reinforced xanthan gum hybrid system for edible coatings
K.S., Joshy, Jose, Jiya, Li, Tianduo, Thomas, Merlin, Shankregowda, Aruna M., Sreekumaran, Sreejith, Kalarikkal, Nandakumar, Thomas, SabuVolume:
151
Journal:
International Journal of Biological Macromolecules
DOI:
10.1016/j.ijbiomac.2020.02.085
Date:
May, 2020
File:
PDF, 2.09 MB
2020