Comparison of Chemical Composition and Biological...

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Comparison of Chemical Composition and Biological Properties of Essential Oils Obtained by Hydrodistillation and Steam Distillation of Laurus nobilis L.

Řebíčková, Kristýna, Bajer, Tomáš, Šilha, David, Ventura, Karel, Bajerová, Petra
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Journal:
Plant Foods for Human Nutrition
DOI:
10.1007/s11130-020-00834-y
Date:
July, 2020
File:
PDF, 493 KB
2020
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