Effect of Candida intermedia LAMAP1790 Antimicrobial...

Effect of Candida intermedia LAMAP1790 Antimicrobial Peptides against Wine-Spoilage Yeasts Brettanomyces bruxellensis and Pichia guilliermondii

Peña, Rubén, Vílches, Jeniffer, G.-Poblete, Camila, Ganga, María Angélica
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Volume:
6
Journal:
Fermentation
DOI:
10.3390/fermentation6030065
Date:
July, 2020
File:
PDF, 1.06 MB
2020
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