Linking of Traditional Food and Tourism. The Best Pork of WielkopolskaâCulinary Tourist Trail: A Case Study
NiedbaÅa, Gniewko, JÄczmyk, Anna, Steppa, Ryszard, Uglis, JarosÅawVolume:
12
Journal:
Sustainability
DOI:
10.3390/su12135344
Date:
July, 2020
File:
PDF, 1.76 MB
2020