Application of a Statistical Technique to Investigate...

Applied Biochemistry and Biotechnology 2009 / 02 Vol. 152; Iss. 2

Application of a Statistical Technique to Investigate Calcium, Sodium, and Magnesium Ion Effect in Yeast Fermentation

Dilek Soyuduru, Mübeccel Ergun, Ayşe Tosun
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
152
Language:
english
Pages:
8
DOI:
10.1007/s12010-008-8327-8
Date:
February, 2009
File:
PDF, 305 KB
english, 2009
Conversion to is in progress
Conversion to is failed