An Optimum Fermentation Model Established by Genetic...

Applied Biochemistry and Biotechnology 2012 / 01 Vol. 166; Iss. 2

An Optimum Fermentation Model Established by Genetic Algorithm for Biotransformation from Crude Polydatin to Resveratrol

Yang Chong, Aixia Yan, Xiaoying Yang, Yangliu Cai, Jinchun Chen
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Volume:
166
Language:
english
Pages:
12
DOI:
10.1007/s12010-011-9440-7
Date:
January, 2012
File:
PDF, 301 KB
english, 2012
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