Optimization of gluten-free functional noodles formulation enriched with fish gelatin hydrolysates
Wangtueai, Sutee, Phimolsiripol, Yuthana, Vichasilp, Chaluntorn, Regenstein, Joe M., Schoenlechner, RegineJournal:
LWT
DOI:
10.1016/j.lwt.2020.109977
Date:
July, 2020
File:
PDF, 1.02 MB
2020