Research Note: Increase of bad bacteria and decrease of good bacteria in the gut of layers with versus without hepatic steatosis
Li, Shuo, Yan, Chunchi, Liu, Tongjun, Xu, Cheng, Wen, Kang, Liu, Long, Zhao, Minmeng, Zhang, Jun, Geng, Tuoyu, Gong, DaoqingJournal:
Poultry Science
DOI:
10.1016/j.psj.2020.07.007
Date:
August, 2020
File:
PDF, 551 KB
2020
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