Hydrothermal treatment of erythromycin fermentation...

Resources, Conservation and Recycling 2020 / 10 Vol. 161

Hydrothermal treatment of erythromycin fermentation residue: Harmless performance and bioresource properties

Cai, Chen, Hua, Yu, Li, Huiping, Li, Lei, Dai, Lingling, Liu, Huiling, Dai, Xiaohu
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Volume:
161
Journal:
Resources, Conservation and Recycling
DOI:
10.1016/j.resconrec.2020.104952
Date:
October, 2020
File:
PDF, 1.10 MB
2020
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