Rapid and non-destructive approach for the detection of fried mustard oil adulteration in pure mustard oil via ATR-FTIR spectroscopy-chemometrics
Jamwal, Rahul, Amit,, Kumari, Shivani, Balan, Biji, Kelly, Simon, Cannavan, Andrew, Singh, Dileep KumarJournal:
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy
DOI:
10.1016/j.saa.2020.118822
Date:
August, 2020
File:
PDF, 5.94 MB
2020
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