Food processing and cardiometabolic risk factors: a...

Revista de Saúde Pública 2020 / 08 Vol. 54

Food processing and cardiometabolic risk factors: a systematic review

Santos, Francine Silva dos, Dias, Mariane Da Silva, Mintem, Gicele Costa, Oliveira, Isabel Oliveira de, Gigante, Denise Petrucci
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Volume:
54
Journal:
Revista de Saúde Pública
DOI:
10.11606/s1518-8787.2020054001704
Date:
August, 2020
File:
PDF, 352 KB
2020
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