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The impact of postharvest storage and cooking time on mineral bioaccessibility in common beans
Rousseau, Sofie, Celus, Miete, Duijsens, Dorine, Gwala, Shannon, Hendrickx, Marc, Grauwet, TaraYear:
2020
Journal:
Food & Function
DOI:
10.1039/D0FO01302A
File:
PDF, 1.86 MB
2020