Foodâenergyâwater implications of negative emissions technologies in a +1.5â°C future
Fuhrman, Jay, McJeon, Haewon, Patel, Pralit, Doney, Scott C., Shobe, William M., Clarens, Andres F.Journal:
Nature Climate Change
DOI:
10.1038/s41558-020-0876-z
Date:
August, 2020
File:
PDF, 3.30 MB
2020