Identification and Analysis of Technology and Knowledge...

Journal of Open Innovation: Technology, Market, and Complexity 2020 / 07 Vol. 6; Iss. 3

Identification and Analysis of Technology and Knowledge Transfer Experiences for the Agro-Food Sector in Mexico

Isiordia-Lachica, Paula C., Valenzuela, Alejandro, Rodríguez-Carvajal, Ricardo A., Hernández-Ruiz, Jesús, Romero-Hidalgo, Jorge Alberto
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Volume:
6
Journal:
Journal of Open Innovation: Technology, Market, and Complexity
DOI:
10.3390/joitmc6030059
Date:
July, 2020
File:
PDF, 628 KB
2020
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