Preferences and Consumption of Pigeon Peas among Rural...

Sustainability 2020 / 07 Vol. 12; Iss. 15

Preferences and Consumption of Pigeon Peas among Rural Households as Determinants for Developing Diversified Products for Sustainable Health

Majili, Zahra Saidi, Nyaruhucha, Cornelio, Kulwa, Kissa, Mutabazi, Khamaldin, Rybak, Constance, Sieber, Stefan
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Volume:
12
Journal:
Sustainability
DOI:
10.3390/su12156130
Date:
July, 2020
File:
PDF, 375 KB
2020
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