Rheological Properties of Coordinated Physical Gelation and...

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Rheological Properties of Coordinated Physical Gelation and Chemical Crosslinking in Gelatin Methacryloyl (GelMA) Hydrogels

Young, Ashlyn T., White, Olivia C., Daniele, Michael A.
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Journal:
Macromolecular Bioscience
DOI:
10.1002/mabi.202000183
Date:
August, 2020
File:
PDF, 5.39 MB
2020
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