Quince Seed Mucilage as Edible Coating for Mandarin Fruit; etermination of the Quality Characteristics During Storage
Kozlu, Ali, Elmaci, YeÅimJournal:
Journal of Food Processing and Preservation
DOI:
10.1111/jfpp.14854
Date:
August, 2020
File:
PDF, 7.98 MB
2020