Replacement of dietary fish oil with plant oils improves...

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Fish Physiology and Biochemistry 2020 / 08

Replacement of dietary fish oil with plant oils improves the immunological responses and the antioxidant status in Oreochromis niloticus exposed to suboptimal temperature

Reda, Rasha M., El Asely, Amel, Salah, Ayman S., Mahmoud, Mohamed A.
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Journal:
Fish Physiology and Biochemistry
DOI:
10.1007/s10695-020-00867-9
Date:
August, 2020
File:
PDF, 1.39 MB
2020
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