Edible Coating and Pulsed Light to Increase the Shelf Life of Food Products
Pirozzi, Annachiara, Pataro, Gianpiero, Donsì, Francesco, Ferrari, GiovannaJournal:
Food Engineering Reviews
DOI:
10.1007/s12393-020-09245-w
Date:
August, 2020
File:
PDF, 1.41 MB
2020