Submerged fermentation of Ginkgo biloba seeds powder using Eurotium cristatum for the development of ginkgo seeds fermented products
Zou, Minmin, Zhang, Wen, Dong, Qihui, Tang, Chao, Cao, Fuliang, Su, ErzhengJournal:
Journal of the Science of Food and Agriculture
DOI:
10.1002/jsfa.10792
Date:
September, 2020
File:
PDF, 678 KB
2020