Characteristics related to fish consumption and the risk of...

Characteristics related to fish consumption and the risk of ichthyozoonosis in a Colombian population

Castellanos-Garzon, Jenniffer Alejandra, Daschner, Alvaro, Pustovrh, Maria, Cuellar, Carmen
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Volume:
21
Journal:
Revista de Salud Pública
DOI:
10.15446/rsap.V21n6.69898
Date:
November, 2019
File:
PDF, 758 KB
2019
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