Quantification of 2-Acetyl-1-pyrroline and Other Rice Aroma...

Food Analytical Methods 2011 / 09 Vol. 4; Iss. 3

Quantification of 2-Acetyl-1-pyrroline and Other Rice Aroma Volatiles Among Indian Scented Rice Cultivars by HS-SPME/GC-FID

Sarika V. Mathure, Kantilal V. Wakte, Narendra Jawali, Altafhusain B. Nadaf
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
4
Language:
english
Pages:
8
DOI:
10.1007/s12161-010-9171-3
Date:
September, 2011
File:
PDF, 277 KB
english, 2011
Conversion to is in progress
Conversion to is failed