Characterisation and in vitro cytotoxicity of toxic and degradation compounds in bamboo shoots ( Dendrocalamus Sinicus ) during traditional fermentation
Yi, Junjie, Li, Meiqi, Yang, Meilian, Cai, Shengbao, Zhao, Tianrui, Cao, Jianxin, Cheng, GuiguangJournal:
International Journal of Food Science & Technology
DOI:
10.1111/ijfs.14750
Date:
August, 2020
File:
PDF, 1.53 MB
2020