Physicochemical and Functional Properties of Active Fish...

Physicochemical and Functional Properties of Active Fish Gelatin-Based Edible Films Added with Aloe Vera Gel

Sánchez, Jorge Trujillo, García, Arantzazu Valdés, Martínez-Abad, Antonio, Vilaplana, Francisco, Jiménez, Alfonso, Garrigós, María Carmen
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Volume:
9
Journal:
Foods
DOI:
10.3390/foods9091248
Date:
September, 2020
File:
PDF, 2.18 MB
2020
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