Lignans from the fruits of the red pepper (Capsicum...

Lignans from the fruits of the red pepper (Capsicum annuumL.) and their antioxidant effects

Dae-Young Lee, Do-Gyeong Lee, Jin-Gyeong Cho, Myun-Ho Bang, Ha-Na Lyu, Youn-Hyung Lee, Se-Young Kim, Nam-In Baek
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Volume:
32
Language:
english
Pages:
5
DOI:
10.1007/s12272-009-2001-8
Date:
October, 2009
File:
PDF, 192 KB
english, 2009
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