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Changes in oxytocin concentrations in saliva of pigs after a transport and during lairage at slaughterhouse
López-Arjona, Marina, Escribano, Damián, Mateo, Sandra V., Contreras-Aguilar, MarÃa Dolores, Rubio, Camila Peres, Tecles, Fernando, Cerón, José JoaquÃn, MartÃnez-Subiela, SilviaVolume:
133
Journal:
Research in Veterinary Science
DOI:
10.1016/j.rvsc.2020.08.015
Date:
December, 2020
File:
PDF, 870 KB
2020