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Proximal composition and fatty acid profile of fresh and smoked fillets of Pangasius hypophthalmus
Sokamte, T.A., Mbougueng, P.D., Mohammadou, B.A., Tatsadjieu, N.L., Sachindra, N.M.Volume:
9
Journal:
Scientific African
DOI:
10.1016/j.sciaf.2020.e00534
Date:
September, 2020
File:
PDF, 1.00 MB
2020