![](/img/cover-not-exists.png)
Commercial brassinosteroid increases the concentration of anthocyanin in red tablegrape cultivars ( Vitis vinifera L.)
Vergara, A., Torrealba, M., Alcalde, J.A., PérezâDonoso, A.G.Volume:
26
Journal:
Australian Journal of Grape and Wine Research
DOI:
10.1111/ajgw.12457
Date:
October, 2020
File:
PDF, 588 KB
2020