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Food Values, Benefits and Their Influence on Attitudes and Purchase Intention: Evidence Obtained at Fast-Food Hamburger Restaurants
Pérez-Villarreal, Héctor Hugo, MartÃnez-Ruiz, MarÃa Pilar, Izquierdo-Yusta, Alicia, Gómez-Cantó, Carmen MarÃaVolume:
12
Journal:
Sustainability
DOI:
10.3390/su12187749
Date:
September, 2020
File:
PDF, 403 KB
2020