Preliminary Study for Tracing the Geographical Origin of...

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Food Analytical Methods 2020 / 10

Preliminary Study for Tracing the Geographical Origin of Wheat Flour in Breads Using Stable Isotope Analysis of Wheat Proteins

Suzuki, Yaeko, Murata, Shotaro, Tanaka, Tomoki, Hirao, Eiji, Noguchi, Koji, Okusu, Hideki, Satoh, Rie
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Journal:
Food Analytical Methods
DOI:
10.1007/s12161-020-01866-5
Date:
October, 2020
File:
PDF, 923 KB
2020
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