Hydrogen cyanide and mycotoxins: Their incidence and...

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Food Control 2020 / 9

Hydrogen cyanide and mycotoxins: Their incidence and dietary exposure from cassava products in Anyigba, Nigeria

Apeh, Daniel Ojochenemi, Mark, Omachoko, Onoja, Victor Ojogbane, Awotunde, Michael, Ojo, Taiwo, Christopher, Precious, Makun, Hussaini Anthony
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Journal:
Food Control
DOI:
10.1016/j.foodcont.2020.107663
Date:
September, 2020
File:
PDF, 669 KB
2020
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