A Practical Kitchen-Based Validation of the Food Skills...

A Practical Kitchen-Based Validation of the Food Skills Section of a Food Literacy Questionnaire for 9–10 Year Old Children

Skeaff, Sheila, Govan, Alex, Skeaff, Murray
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Volume:
4
Journal:
Current Developments in Nutrition
DOI:
10.1093/cdn/nzaa059_066
Date:
June, 2020
File:
PDF, 83 KB
2020
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