Advance in yellowing mechanism and the regulation...

Food Quality and Safety 2020 / 09

Advance in yellowing mechanism and the regulation technology of post-harvested broccoli

Luo, Feng, Fang, Huixin, Wei, Baodong, Cheng, shunchang, Zhou, Qian, Zhou, Xin, Zhang, Xuan, Zhao, Yingbo, Ji, Shujuan
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Journal:
Food Quality and Safety
DOI:
10.1093/fqsafe/fyaa020
Date:
September, 2020
File:
PDF, 352 KB
2020
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