Determination of Sulfonamides in Edible Salmon Tissue by...

Determination of Sulfonamides in Edible Salmon Tissue by Liquid Chromatography with Postcolumn Derivatization and Fluorescence Detection

Gehring, Theresa A, Rushing, Larry G, Thompson, Harold C
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
80
Journal:
Journal of AOAC INTERNATIONAL
DOI:
10.1093/jaoac/80.4.751
Date:
July, 1997
File:
PDF, 438 KB
1997
Conversion to is in progress
Conversion to is failed