Testing Green Coffee for Ochratoxin A, Part I: Estimation...

Testing Green Coffee for Ochratoxin A, Part I: Estimation of Variance Components

Vargas, Eugenia A, Whitaker, Thomas B, Santos, Eliene A, Slate, Andrew B, Lima, Francisco B, França, Regina C A
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Volume:
87
Journal:
Journal of AOAC INTERNATIONAL
DOI:
10.1093/jaoac/87.4.884
Date:
July, 2004
File:
PDF, 222 KB
2004
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