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Liquid Chromatography/Tandem Mass Spectrometry Analysis of Chloramphenicol in Cooked Crab Meat
Rupp, Heidi S, Stuart, James S, Hurlbut, Jeffrey AVolume:
88
Journal:
Journal of AOAC INTERNATIONAL
DOI:
10.1093/jaoac/88.4.1155
Date:
July, 2005
File:
PDF, 130 KB
2005