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A Systematic AQbD Approach for Optimization of the Most Influential Experimental Parameters on Analysis of Fish Spoilage-Related Volatile Amines
Freitas, Jorge, Silva, Pedro, Vaz-Pires, Paulo, Câmara, José S.Volume:
9
Journal:
Foods
DOI:
10.3390/foods9091321
Date:
September, 2020
File:
PDF, 2.12 MB
2020