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Study of Cassava Starch Degradation using Sonication Process in Aqueous Sodium Chloride
Airlangga, Bramantyo, Sugianto, Ayu Maulina, Parahita, Ghaluh, Puspasari, Febriyati, Mayangsari, Novi Eka, Trisanti, Prida Novarita, Sutikno, Juwari Purwo, Sumarno,Journal:
Journal of the Science of Food and Agriculture
DOI:
10.1002/jsfa.10864
Date:
October, 2020
File:
PDF, 3.63 MB
2020