An acidic polysaccharide (AGC3) isolated from North...

Current Research in Food Science 2020 / 11 Vol. 3

An acidic polysaccharide (AGC3) isolated from North American ginseng (Panax quinquefolius) suspension culture as a potential immunomodulatory nutraceutical

Ghosh, Rajarshi, Bryant, Daniel L., Arivett, Brock A., Smith, Shannon A., Altman, Elliot, Kline, Paul C., Farone, Anthony L.
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Volume:
3
Journal:
Current Research in Food Science
DOI:
10.1016/j.crfs.2020.07.002
Date:
November, 2020
File:
PDF, 1.21 MB
2020
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