Beneficial effects of high-pressure homogenization on the...

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Beneficial effects of high-pressure homogenization on the dispersion stability of aqueous hydrolysate from Mytilus edulis

Mao, Fengjiao, Tu, Maolin, Fan, Fengjiao, Wu, Chao, Yu, Cuiping, Du, Ming
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Journal:
Food Science and Human Wellness
DOI:
10.1016/j.fshw.2020.06.004
Date:
August, 2020
File:
PDF, 2.28 MB
2020
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